How To Cut Orange Segments

There are several reasons to cut your citrus fruits into pith-free segments otherwise known as suprèmes pronounced soo-prems if you want to be fancy about it. Segmenting removes all of the bitter white pith and you can use this technique for grapefruits too.

How To Cut An Orange Dessarts

With a sharp chefs knife or serrated knife cut a slice off the top and bottom of the orange.

How to cut orange segments. The pith is bitter and can ruin the flavor of the fruit. How to cut orange into segments without membrane suprèmes Take a sharp knife and cut off the edges of the orange. Learn how to cut segments of orange flesh out of their membranes for a prettier presentation in salads and desserts.

Learn how to cleanly segment an orange to add to salads yogurt and dessertsREAL SIMPLE gives creative practical and inspiring solutions that make life e. Brought to you by httpwwwfinecooking. Step 1 Using a sharp knife carefully slice off the top and bottom of the orange.

Chef Mary Beth Clark shows you the correct technique for cutting orange segments. Give it a little twist and peel the segment away from the other connective membrane. The top end is cut off so as to give a good reference.

Working from top to bottom and following the curve of the orange remove strips of the peel including the white pith to reveal the orange flesh. Using a sharp paring knife carefully hold the orange in your hand cut downward between the membrane and the segment. How to Cut Orange Segments.

Cutting an orange into segments is actually very easy. Get clean juicy segments with these easy steps. Put it down on the flat side and start to cut away the peel.

1 Cutting Board 2 A Sharp Knife. Slide the knife just under the pith around the side of the orange until you reach the bottom. This is how it is done.

Once the knife is almost to the center you can either. Make two slices into each section of the orange excluding the segment dividers. Be gentle and watch your fingers.

Im sure many a grapefruit hater would change their mind after tasting the sweet segments the way they were intended to be. Do NOT cut all the way throughjust to the center. Stand it upright on one of the cut endsStep 2.

Squeeze the juice out of these parts and reserve for something later like juice or salad dressing if you want. With a sharp thin knife carefully cut between a segment and the membrane. All you need is a cutting board and a sharp knife and you are in business.

Cut all around the orange removing the entire peel and white pith. 1 Rinse and dry orange 2 Place orange on chopping board and cut off both ends.

How To Cut An Orange Dessarts