Caramelized Onion Tarts With Apples

Using store-bought puff pastry and cooking the onions ahead of time makes this a very simple appetizer that you can assemble and bake right before your party. These cute onion apple tarts with a side of fresh salad make a complete meal.

Caramelized Onion And Apple Tarts With Gruyere And Thyme Williams Sonoma Taste

Using an offset spatula spread 3 tablespoons apple-onion puree over each dough round leaving a 1-inch border.

Caramelized onion tarts with apples. Let cool for 10 minutes then garnish with thyme cut into slices and serve. The caramelization of the onions and sweetness of the apples made an amazing combination along with an occasional crunchiness of the almonds. Hope you too enjoy this tart as much as we did.

Add the onions and cook stirring occasionally until soft and golden brown 12 to 15 minutes. Arrange the apple slices and onions on top. These puff pastry bites combine caramelized onions with tart apples for a terrific flavor that is sure to please.

Hoping to make more tarts in the future. Be sure to press the cream cheese pastry dough all the way up the sides of the mini muffin cups so the tart shells will be. Heat the oil in a large skillet over medium heat.

Puree half the apple-onion mixture in a food processor until smooth. Bake on the top oven rack until the pastry is golden and the cheese is melted about 15 minutes. Add the apples and sugar and stir to coat the apples.

In the same pan over medium heat melt the butter. Transfer to the bowl with the onions and stir. Heat oven to 400º F.

710 These puff pastry bites combine tart apples with caramelized onions for a unique fall flavor thats sure to please. Add the apples ½ teaspoon salt and ¼ teaspoon pepper and cook until just tender 2 minutes. Cook stirring until the apples are just starting to caramelize and have softened about 10 minutes.

Caramelized Onion Tarts With Apples. Heat the oil in a large skillet over medium heat. Caramelized Onion-and-Apple Tassies.

Add the apples and sugar and stir to coat the apples. Apple Cheddar and Caramelized Onion Pastry Bites Apples and caramelized onions are an unbeatable combination especially when paired with Cheddar cheese. In the same pan over medium heat melt the butter.

Cook stirring until the apples are just starting to caramelize and have softened about 10. Add the onions and cook stirring occasionally until soft and golden brown 12 to 15 minutes. Bake a few tarts for a dinner-party appetizer or a book club snackor make one for a light meal served alongside a kale or perfectly fall mixed green salad.

Sprinkle with the remaining cheese and season with salt and pepper. Stir in the apples ½ teaspoon salt and ¼ teaspoon. Cook the onions in the oil in a large skillet over medium heat until soft and golden brown 12 to 15 minutes.

Place each sheet of pastry on a parchment-lined baking sheet and prick all over with a fork. 2medium onions sliced 2 tablespoons olive oil 2 red apples such Gala or Braeburn cut into small pieces 2 sheets frozen puff pastry from a 173-ounce package thawed Kosher salt and black pepper. Heat oven to 400º F.

Stir in the apples ½ teaspoon salt and ¼ teaspoon pepper.

Savory Apple Tart Recipe With Thyme Caramelized Onion Gruyere